Red de Veo, Paolo Bea - Umbria Red IGT

Regular price
€98,50
Sale price
€98,50
Regular price
Tax included. Shipping calculated at checkout.

Vintage:2015

Grapes:Sagrantino mainly, then Montepulciano d'Abruzzo and Sangiovese

Format:0.75

Alcohol:14.5%

Serving temperature:18-20 degrees

Refinement:20 months in stainless steel, 10 months in large wooden barrels, 30 months in bottle

Suitable for aging:Yes

Pairings:blue cheeses, aged cheeses, lamb, game

*** ATTENTION ***

The images of the bottles are purely indicative. The bottle of the vintage available at the time of purchase will be shipped.

Translation missing: en.products.product.sku:Rosso de Veo

Description

Presentation: a red wine with great structure and no less ambitious than its older brother Pagliaro. It has a very intense, almost impenetrable ruby ​​color, and on the nose there are clear references to the territory with typical hints of blackberry and ripe plum and spices. In the mouth it is juicy, harmonious, with softened tannins. The company: if Montefalco today has a resonance on international markets, it is also due to the work that the company has been carrying out for over 40 years on the front of artisanal wines. Respect for nature in the vineyard, respect for the natural maturation times of the wines for a winery that has always been committed to the biodynamic front despite never certifying this type of management.

Description

Presentation: a red wine with great structure and no less ambitious than its older brother Pagliaro. It has a very intense, almost impenetrable ruby ​​color, and on the nose there are clear references to the territory with typical hints of blackberry and ripe plum and spices. In the mouth it is juicy, harmonious, with softened tannins. The company: if Montefalco today has a resonance on international markets, it is also due to the work that the company has been carrying out for over 40 years on the front of artisanal wines. Respect for nature in the vineyard, respect for the natural maturation times of the wines for a winery that has always been committed to the biodynamic front despite never certifying this type of management.

You may also like...