Fedele Mari - Fine Black Truffle Sauce

PRODUCER:FEDELE MARI – Campello sul Clitunno (Perugia – Umbria) 

NAME:BLACK TRUFFLE SAUCE (Tuber Melanosporum Vitt.), no artificial flavours added

ORIGIN:ITALY

NET WEIGHT:50 g

INGREDIENTS:pieces of black truffles (Tuber Melanosporum Vittadini) 70%, extra virgin olive oil, salt. Contains no added artificial colors, preservatives or flavors.

SHORT DESCRIPTION:artisanal sauce obtained from the simple mechanical crushing of fresh truffles.

TASTE:quite fragrant despite the absence of artificial flavours and the heat treatment to which the product has been subjected; characteristic flavour of the type of truffle used in this particular type of sauce.

RECOMMENDED PAIRINGS:as an appetizer on croutons, to season pasta and slices of meat, to stuff stuffed meats.

CONSERVATION:z.